Pastries & cakes
Premixes and baking mixes for producing black & white cookies, doughnuts, cakes, raised pastries, sponges, moist quark balls, raised quark pastries, etc.
Bread rolls & small baked goods
Baking agents and premixes for producing quality bread rolls and baguettes
Bread
Baking mixes, premixes, baking agents, stabilisers, and dried sourdough starter and stabiliser combinations for producing tasty bread specialities